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FSSAI New Centralised Food Surveillance System: A Digital Shield for Your Plate

  • Enforcement data FY 2025-26:  3,97,039 inspections; 1,65,747 samples analysed; 17.16% non-conforming; 23,580 adjudication cases; 1,756 criminal convictions

  • Street vendors integrated:  Over 10 lakh into formal framework

  • Licensing change:  Perpetually valid licences from 10 March 2026 (risk-based inspections)

  • New labelling:  Front-of-pack star rating system; packaging update by September 2026


  • FAQ

    Q1: What is FSSAI’s new centralised food surveillance system?
    Ans:  It is a proposed national system for market sampling, laboratory testing, and digital alert generation to make food safety monitoring faster and more effective.

    Q2: Who will collect food samples under the new system?
    Ans:  Neutral third-party agencies selected through a bidding process will buy samples from the market.

    Q3: What happens when an unsafe food sample is found?
    Ans:  The system generates a digital alert with the batch number and sends it to the concerned state food safety commissioner for immediate action.

    Q4: What is FoSCoS and when was its recall function launched?
    Ans:  FoSCoS (Food Safety Compliance System) is FSSAI’s digital platform for licensing and approvals. Its Food Recall functionality was launched on 25 April 2026.

    Q5: How many food samples were found non-conforming in FY 2025-26?
    Ans:  Out of 1,65,747 samples analysed, 17.16% (about 28,400 samples) were found non-conforming.

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